Origin: Ribera del Duero
Varieties: Tempranillo and 5% Albillo
Aged for 6 months in oak barrels
Vol: 13.5%
(Suitable for celiacs)
Origin: Ribera del Duero
Varieties: Tempranillo and 5% Albillo
Aged for 6 months in oak barrels
Vol: 13.5%
(Suitable for celiacs)